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Taiwan Alishan Oolong Tea
Price range: $33.99 through $1,807.99
As a classic representative of Taiwanese high-mountain tea, Dongding Oolong originates from Dongding Mountain in Fenghuang Village, Lugu Township. The name “Dongding” derives from the mountain’s steep slopes, where climbers must tiptoe and “grab the peaks” to ascend—a name formed by the phonetic similarity in Min Nan dialect.
The dry leaves form semi-spherical, tightly twisted strands with a deep green hue. When brewed, the liquor reveals a honeyed golden-yellow tinged with pale green. Its flavor is rich and full-bodied, with floral notes intertwined with subtle caramel undertones. Smooth on the palate, it offers a lingering sweet aftertaste and a refined, enduring aroma. A quintessential choice among Taiwanese oolongs, it is perfect for daily savoring or entertaining guests.
As a benchmark for Taiwanese high-mountain teas, this variety originates from Chiayi’s Greater Alishan region—home to 25 peaks exceeding 2,000 meters, with the highest, Datashan, reaching 2,663 meters. Alishan Oolong includes Jinxuan and Qingxin varieties; this product features the Jinxuan cultivar.
The dry leaves form semi-spherical, tightly knotted strands with hues ranging from deep green to yellow-green. The brewed liquor displays a bright yellow or honey-gold clarity. Its flavor profile is rich and complex, featuring prominent milky notes complemented by subtle honey undertones. Smooth on the palate with a lingering sweet aftertaste, its refined, delicate, and enduring aroma makes it a popular choice among high-mountain Oolongs.
Taiwan Dong Ding Oolong Tea
Price range: $38.70 through $2,063.99As a classic representative of Taiwanese high-mountain tea, Dongding Oolong originates from Dongding Mountain in Fenghuang Village, Lugu Township. The name “Dongding” derives from the mountain’s steep slopes, where climbers must tiptoe and “grab the peaks” to ascend—a name formed by the phonetic similarity in Min Nan dialect.
The dry leaves form semi-spherical, tightly twisted strands with a deep green hue. When brewed, the liquor reveals a honeyed golden-yellow tinged with pale green. Its flavor is rich and full-bodied, with floral notes intertwined with subtle caramel undertones. Smooth on the palate, it offers a lingering sweet aftertaste and a refined, enduring aroma. A quintessential choice among Taiwanese oolongs, it is perfect for daily savoring or entertaining guests.
West Lake Dragon Well Tea (Xihu Longjing) 2025 Spring Tea New Tea
Price range: $261.99 through $13,919.99As the foremost among China’s Ten Famous Teas, West Lake Longjing is exclusively cultivated in core regions such as Meijiawu and Shifeng near Hangzhou’s West Lake. Picked from tender buds harvested between the Mingqian and Yqian periods, the leaves undergo traditional hand-firing to form flat, smooth “sparrow tongue” shapes covered in downy white hairs.
When brewed, the liquor reveals a tender green hue with brilliant clarity, while the unfurled buds and leaves resemble unfurled flags. The taste is fresh, crisp, and mellow, with a lingering sweetness carrying the distinctive fragrance of chestnuts. Its strict geographical restrictions and masterful craftsmanship make it not only an elegant choice for daily appreciation but also a premium gift option that embodies both quality and sophistication.
White Peony Tea (Bai Mudan)
Price range: $6.59 through $84.99Originating from Fujian’s core tea-growing region, White Peony is a prized treasure among Chinese white teas. Hand-picked around the Qingming Festival, its single buds and twin leaves undergo 72 hours of natural withering, making it even rarer and more precious than Silver Needle.
The tea leaves exhibit natural wavy patterns, with the undersides densely covered in silvery-white downy hairs. When brewed, the buds and leaves unfurl like blooming peonies, yielding a clear, apricot-yellow infusion. The taste is sweet and mellow, intertwining orchid fragrance with the fresh aroma of meadows, leaving a long-lasting, refreshing aftertaste.
White Peony White Tea (Bai Mu Dan)
Price range: $2.99 through $136.59This is authentic Fujian white tea, meticulously crafted to the “one bud with two leaves” standard—a plump, tender bud paired with two fresh leaves, connected and full of vitality, locking in the tea’s aroma and nutrients from the very source.
Following traditional natural withering techniques, it is neither pan-fired nor rolled, preserving the tea’s inherent flavor to the utmost. When brewed, the tea liquor is smooth and delicate, gentle on the palate without any astringency. The nose is first enveloped by the soft fragrance of roses and the elegant subtlety of magnolias. Upon swallowing, the freshness of citrus, the mellow sweetness of olives, and the crispness of cucumber gradually unfold in the mouth, creating a remarkably layered aftertaste. Perfect for daily enjoyment or entertaining friends and family!
Wild Purple Yabao Tea, Da Xue Mountain
Price range: $3.49 through $159.45Wild purple bud tea from the Great Snow Mountains releases creamy, pink rose, and subtle citrus aromas upon brewing, offering a delightfully layered fragrance! Each bud is handpicked from the tender tips of thick-leafed mountain tea trees, preserving the authentic wild mountain flavor.
Its processing is minimalist—hand-picked and sun-dried—yielding a smooth, floral taste reminiscent of white tea. Yet it ages like raw Pu’er, distinguished by being crafted solely from young tea buds, setting it apart from ordinary teas.
Caffeine-free, making it safe for those sensitive to caffeine. It also contains higher levels of antioxidants than ordinary teas, balancing drinking pleasure with health benefits. Perfect for daily enjoyment or as a gift!
Wuyi Big Red Robe Tea (Da Hong Pao)
Price range: $33.60 through $1,791.99Da Hong Pao, hailed as the “King of Rock Teas,” originates from Wuyi Mountain in Fujian Province. Its leaves are harvested from rare tea trees that can reach a thousand years old, yielding an extremely limited harvest. This tea is truly a national treasure.
The dry leaves are slender, tightly rolled, and deeply colored, with edges tinged in dark green. When brewed, the tea liquor becomes amber-clear and luminous, pure and bright. It delivers a sweet, mellow, and rich flavor with a lingering floral aroma, completely free of bitterness or astringency. Due to its traditional medium charcoal roasting, it also carries a subtle caramel fragrance, creating a unique profile that makes it ideal for connoisseurs to savor and collect.
Wuyi Rou Gui Oolong
Price range: $56.59 through $3,015.99As a Wuyi Rock Tea renowned alongside Da Hong Pao, this Cassia variety originates from semi-rock tea gardens within the Wuyi Mountain scenic area. Crafted from fresh Cassia leaves using traditional Wuyi Rock Tea techniques, it undergoes medium-temperature roasting.
The dry leaves exhibit tightly twisted, elongated strands with a deep, glossy hue. The brewed liquor is a clear, orange-red with no impurities. The initial taste carries a subtle smokiness that quickly evolves into a rich cassia aroma, intertwined with milky and floral notes, complemented by the characteristic warm, spicy sharpness of rock tea. The aftertaste is refreshingly sweet, with lingering fragrance in the throat, making it highly favored by rock tea enthusiasts.
Wuzi Xian Hao 2025
Price range: $67.99 through $3,616.99Wuzi Xian Hao is one of the Chinese green teas which produced in Xixiang County, Hanzhong City, Shanxi province. The taste is extraordinary fresh and tender combined with a hint of chestnut aroma, has a lingering aftertaste.
Due to the superior growing environment, Wuzi Xian Hao contains plenty of the most precious elements such as zinc and selenium which may be good for your health.
Yellow Mountain Fur Peak (Huangshan Maofeng)
Price range: $6.99 through $343.99As a renowned Chinese green tea, Huangshan Maofeng’s core production area lies in the Huangshan region of Anhui Province. In March 2007, during the “China National Year” exhibition held in Russia, President Hu Jintao presented four famous Anhui teas—including Huangshan Maofeng—as a gift to Russian President Vladimir Putin.
Its selection as a state gift attests to its premium quality—only tender buds and one or two young leaves from the tips of branches are handpicked during processing, with no inclusion of mature or broken leaves. When brewed, it releases a delicate, elegant aroma with subtle orchid notes. The taste is fresh, crisp, and mellow, delivering the uniquely refreshing character of Huangshan green tea with every sip.
Yunnan Black Tea (Dianhong)
Price range: $23.29 through $1,239.99Dianhong tea originates from regions such as Lincang, Baoshan, and Fengqing in southern and western Yunnan. The local hilly terrain above 1,000 meters features a subtropical climate with significant day-night temperature variations and frequent morning and evening fog. Lush forests nurture fertile humus soil, fostering tea plants with robust buds, plump leaves, and abundant white downy hairs. The leaves are rich in polyphenols and alkaloids.
When brewed, the tea liquor displays a bright, vivid red hue with a fresh, mellow aroma. It offers a rich, smooth, and sweet mouthfeel with a robust, lingering aftertaste. Enjoyed with milk, it delivers an immediate warming sensation in the stomach, accompanied by a long-lasting, pleasant fragrance. This makes it an excellent choice for daily consumption as a premium black tea.
Yunnan Golden Tips Tea (Da Jin Ya)
Price range: $4.59 through $239.99This premium Yunnan black tea boasts a richer, more refined flavor than standard varieties. Harvested and processed in spring 2019 from southern and western Yunnan regions including Baoshan and Fengqing, it originates from hilly terrain above 1,000 meters. The subtropical climate here features significant day-night temperature fluctuations and frequent morning/evening fog. Fertile humus soil nurtures tea bushes with plump buds, tender leaves, and abundant white downy hairs.
When brewed, the liquor is bright red with intertwined honey and floral aromas. The mouthfeel is creamy and smooth like butter, rich and sweet. It pairs well with milk, leaving a noticeable warmth in the stomach after drinking. Its fresh, lingering fragrance makes it an exceptional everyday black tea.