Fuding Aged White Peony Tea Cake 2012

Price range: $61.99 through $1,998.99

Fuding, renowned as the birthplace of Chinese white tea, produces this tea cake crafted from Bai Mu Dan leaves sourced from Mount Taimu. After a decade of aging, its aroma has deepened into a rich, mellow complexity.

The first infusion reveals the tea’s inherent freshness and crispness. Subsequent infusions unfold a smooth interplay of floral sweetness and aged notes, interwoven with a distinctive herbal fragrance. The lingering aftertaste carries a natural herbal sweetness, with a long-lasting finish. After eight or nine infusions, the taste transforms into a refreshing sweetness. The tea cake is round and wrapped in cotton paper. Bai Mu Dan leaves feature wavy edges with slight serrations, and their undersides are covered in white downy hairs (which enhance aroma and are rich in free amino acids). The buds are finer and more tender than those of Shou Mei or Gong Mei, making this tea suitable for both daily enjoyment and long-term storage.

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Fuding Tailao Mountain Aged White Tea Cake2009

Price range: $56.99 through $1,003.99

Most Chinese white tea originates from Fuding, Fujian—a region hailed as the “Hometown of White Tea.” This white tea cake is crafted from plum blossom tea sourced from Mount Taimu in Fuding.

As a wild, aged white tea, its charm deepens with time: the first infusion melts on the palate, enveloping you in lotus fragrance, smooth sweetness, and interwoven aged notes, leaving a lingering aftertaste. By the third or fourth infusion, the aged notes gradually fade, giving way to a fresh, sweet date aroma. By the eighth or ninth infusion, the palate transforms from rich and mellow to refreshingly crisp and sweet, revealing layers of complexity.

Perfect for daily savoring or continued aging and collection, this tea is a must-try for seasoned connoisseurs!

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Fujian Silver Needle White Tea

Price range: $3.49 through $159.45

Fujian’s native Silver Needle white tea is crafted exclusively from single buds—plump and robust buds enveloped in fine, silvery-white downy hairs, radiating a lustrous sheen.

It adheres strictly to traditional methods: hand-picked leaves undergo natural withering followed by low-temperature drying, without pan-firing or rolling, preserving the tea’s pristine freshness to the utmost.

When brewed, the liquor is pale yellow and crystal clear. A subtle downy fragrance mingled with a hint of orchid scent first wafts to the nose. On the palate, it is refreshingly sweet and mellow, with a crisp freshness that gradually unfolds on the tongue. A gentle, lingering sweetness follows after swallowing.

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Jasmine Silver Needle White Tea

Price range: $2.99 through $136.59

This Jasmine Silver Needle tea is scented using top-grade Bai Hao Yin Zhen white tea, paired with fresh, vibrant jasmine blossoms. It masterfully blends exotic floral notes with the delicate downy aroma of white tea.

Each bud is meticulously handpicked, selecting only plump, single buds. Following traditional craftsmanship, it undergoes slow scenting and withering without skipping any step, preserving the purest aroma and taste.

When brewed, the tea yields a light yellow, translucent liquor. The aroma first reveals a rich yet mellow jasmine fragrance, followed by the delicate sweetness of white tea. The taste is smooth, sweet, and refreshing, with no off-flavors. Perfect for morning breakfast or an afternoon pick-me-up, this tea appeals to both jasmine and white tea enthusiasts!

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White Peony Tea (Bai Mudan)

Price range: $6.59 through $84.99

Originating from Fujian’s core tea-growing region, White Peony is a prized treasure among Chinese white teas. Hand-picked around the Qingming Festival, its single buds and twin leaves undergo 72 hours of natural withering, making it even rarer and more precious than Silver Needle.

The tea leaves exhibit natural wavy patterns, with the undersides densely covered in silvery-white downy hairs. When brewed, the buds and leaves unfurl like blooming peonies, yielding a clear, apricot-yellow infusion. The taste is sweet and mellow, intertwining orchid fragrance with the fresh aroma of meadows, leaving a long-lasting, refreshing aftertaste.

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White Peony White Tea (Bai Mu Dan)

Price range: $2.99 through $136.59

This is authentic Fujian white tea, meticulously crafted to the “one bud with two leaves” standard—a plump, tender bud paired with two fresh leaves, connected and full of vitality, locking in the tea’s aroma and nutrients from the very source.

Following traditional natural withering techniques, it is neither pan-fired nor rolled, preserving the tea’s inherent flavor to the utmost. When brewed, the tea liquor is smooth and delicate, gentle on the palate without any astringency. The nose is first enveloped by the soft fragrance of roses and the elegant subtlety of magnolias. Upon swallowing, the freshness of citrus, the mellow sweetness of olives, and the crispness of cucumber gradually unfold in the mouth, creating a remarkably layered aftertaste. Perfect for daily enjoyment or entertaining friends and family!

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Wild Purple Yabao Tea, Da Xue Mountain

Price range: $3.49 through $159.45

Wild purple bud tea from the Great Snow Mountains releases creamy, pink rose, and subtle citrus aromas upon brewing, offering a delightfully layered fragrance! Each bud is handpicked from the tender tips of thick-leafed mountain tea trees, preserving the authentic wild mountain flavor.

Its processing is minimalist—hand-picked and sun-dried—yielding a smooth, floral taste reminiscent of white tea. Yet it ages like raw Pu’er, distinguished by being crafted solely from young tea buds, setting it apart from ordinary teas.

Caffeine-free, making it safe for those sensitive to caffeine. It also contains higher levels of antioxidants than ordinary teas, balancing drinking pleasure with health benefits. Perfect for daily enjoyment or as a gift!

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